Are you stuck in the bondage of religious tradition and legalism? It’s time to get unstuck and be free! In Donald Spellman’s latest book “Freedom from Spiritual Bondage” you’ll learn the importance of “standing fast in the liberty by which Christ has made us free.” (see Gal. 5:1)

On April 28, the Church of God will be celebrating Pastor Appreciation Sunday.

The Georgia House of Representatives recently passed 92-78 HB 481, known as the “Living Infants Fairness and Equality (LIFE) Act,” that will prohibit abortions after a fetal heartbeat is detectable in the womb, which is as early as six weeks of pregnancy. Current Georgia law allows abortions up to 20 weeks.

Those who report underground churches to authorities in China are going to be financially rewarded, according to Marcus Jones of London’s Premier Radio.

General Overseer Tim Hill offers his candid perspective on this important initiative, which is a critical component of the future vision for the Church of God:

If you could go back in time and visit the tabernacle of Moses, one thing would immediately catch your attention. You would smell the strong fragrance of anointing oil. Everything inside the tent would have been dripping with this sweet-smelling compound, which was made of crushed cinnamon, myrrh and other spices mixed with olive oil.

Leaders of the biggest charismatic revival movement in modern times are planning for a fresh move of the Holy Spirit this fall – 25 years after a series of powerful outpourings shook America and the world.

The Southeastern Africa countries of Mozambique, Malawi, and Zimbabwe experienced catastrophic flooding after a cyclone hit the coast last month. This event is being called one of the worst natural disasters the area has experienced.

Erin Porter, Founder, Food Photographer and Blogger of Eat Pray Get Well, announces the release of her first book, Eat Pray Get Well – A Journey from Chronic Illness, Brokenness & Junk Food Junkie to Wholeness & Wellness, featuring 60 original recipes free of gluten, wheat, corn, yeast, peanuts and refined sugar.